Cabaret Design Group Completes Bar Design for Algerian Restaurant

According to CDG president Rick Uzubell, although the eatery will not be offering any alcohol-based drinks, the bar will serve a complete menu of local blended drink favorites. Le Paradou's bar (photo courtesy of Restaurant Le Paradou) and its equipment layout has a remarkable similarity to traditional alcohol-based bar designs

Please click here to read more about this project and the bar design


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